Our hospitality team provides 5 star catering services and monitors all
external practices to ensure food safety and standards.
Our team of professionals and 5 star chefs provide the best services to cater to
the needs of our employees, guests and clients. The Hospitality Department is in
charge of supplying catering services to staff and internal functions as well as
monitoring and supporting Aspire Logistics’ related sports events and external parties
to ensure food safety and standards. Our hospitality team provides
5 star catering services as well as monitors all external practices to ensure food
safety and standards.
Internal and external events:
Our hospitality team provides a wide range of services which vary based on the nature
and requirements of each event. For internal event, which covers all events organized
by Aspire Logistics, The hospitality team is in charge of handling all hospitality
related matters and providing 5 star catering services for all internal events.
For external events, managed by Aspire Logistics and hosted in its venues, the hospitality
team supports and monitors the handling and quality of all catering services brought
by external parties to ensure food safety and standards. Our team of chefs and professionals
monitor food to the smallest details to make sure that everything that is served
during the external events is safe and meets the high standards set by the zone.
All external catering services are requested to comply with the safety guidelines
and to carry the necessary certification. Our skilled team has a system in place
that monitors the smallest details, starting from the way food is transported to
ensure the use of proper transportation means, such as clean and refrigerated trucks,
all the way to monitoring the conditions in which the food is served.
Operational Control Process for External Caterers:
External caterers must comply with Aspire Logistics Guidelines and standards which
are fully highlighted in the operational control procedure. The purpose of the procedure
is to outline the guidelines for caterers about the documentation required for operating
in Aspire Zone during an event, and to highlight the minimum food safety requirements
that should be practiced during an event in the zone.
The procedure explains the following: general instructions to caterers, Aspire
Logistics Temporary Catering Services Permit application procedure, guidelines for
the caterers and Aspire Logistic’s hospitality inspections and follow up. The main
focus of this procedure is to promote and ensure food safety; caterers who jeopardize
the public with possible food risk will be terminated and may lose their chance
to host another event in Aspire Zone.
For the fully detailed guideline, please check the below Operational Control Procedure
document. Also find below the Temporary Catering Services Application form which
must be filled and submitted to obtain the permit. Please note that approval to
operate a temporary catering service is based on information provided and its approval
by the respective Aspire Logistics Hospitality department.
Doha Goals is one of the biggest yearly events held in Aspire Logistics.
Find out how Hospitality logistics delivered services tailored to diverse needs of more than 500 participants. From strategic
insight, planning, to execution.